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Principles of fermentation technology

By: Contributor(s): Material type: TextTextPublication details: New Delhi Elsevier India Pvt Ltd India Pvt Ltd 2016Description: 349.pISBN:
  • 9780750645010
DDC classification:
  • 664.024 WHI
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Item type Current library Collection Call number Materials specified Status Date due Barcode
Books Books GSFC University Library General Stacks Mechanical Engineering (B.Tech) 664.024 WHI (Browse shelf(Opens below)) Available B2933
Books Books GSFC University Library General Stacks Mechanical Engineering (B.Tech) 664.024 WHI (Browse shelf(Opens below)) Checked out 21/11/2024 B2934

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